Holiday Mini Camps
Does your child or teen have an interest in cooking? This holiday break, we’re celebrating with two Mini Cooking Camps! Our camps are tons of fun for budding young cooks who are ready to get out and have a good time in the kitchen. Camps are available for teens, tweens, and kids, ages 8-17 (2nd through 12th grades) running on December 26th & 27th
We focus on kitchen safety, learning to use kitchen equipment properly, and of course, how to make some great food! We encourage participants to try everything we make and also have the kids lend a hand with clean up so that they learn good kitchen habits. Each camp participant will receive all recipes used in camp to take home.
Registration: Please visit our Calendar page or click on the hyperlink above to register, or call 301-663-6442 to register by phone. All camps are limited to 16 participants and include one chef/instructor and two Kitchen Assistants. All camps are filled on a first come, first served basis and require a minimum of 8 campers. Camps may be canceled due to under-enrollment. In the event a camp is canceled, a full refund will be issued. Also, please note our allergy policy prior to registration.
Special Needs: Please let us know of any special needs your child may have at the time of registration.
Allergy Notice: The Kitchen Studio, LLC is NOT an allergy safe environment. If your child has food allergies, please call us to discuss prior to registering for class at 301-663-6442. Special Needs: Please let us know of any special needs your child may have at the time of registration. Special accommodations can only be made (allergies, vegetarians, etc.) with a minimum of two weeks notice to allow us to plan.