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Southwest Summer Sensations

July 7 @ 6:00 pm - 9:00 pm

$68.00

We’re sizzling like we’re in the southwest this summer, and you’re going to love learning about the flavors unique to this region of the country. Chef Stephanie Riley, a recent transplant from Phoenix, AZ, will not only introduce new flavors, but teach you how to coax the very best out of our summer ingredients. Menu includes:

  • Avocado, Orange, and Jicama Salad
  • Baked Green Chile-Chicken Taquitos with Avocado-Yogurt Dip
  • Steak & Poblano Tacos
  • Calabacitas (New Mexican Corn and Squash Sauté)
  • Grilled Southwestern Potato Salad
  • Toasted Coconut Tres Leches Cake

All adult classes are BYOB/BYOW. Please plan to drink responsibly.

Instructor: Stephanie Riley

 

Techniques: cooking with hot peppers, introduction of southwest regional ingredients, traditional saute, milk-soaked cakes.

 

Details

Date:
July 7
Time:
6:00 pm - 9:00 pm
Cost:
$68.00

Venue

The Kitchen Studio Cooking School
5301 Buckeystown Pike, Suite 125
Frederick, MD 21704 United States
+ Google Map
Phone:
301-663-6442
Website:
www.KitchenStudioFrederick.com

Other

Age Range:
18+

Who's Attending

2 people are attending Southwest Summer Sensations

  • Michele Weiler

Tickets