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Instant Pot Cooking
March 19, 2020 @ 6:00 pm - 9:00 pm |
$70
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Learn how to make quick and tasty dishes on a weeknight, by using your Instant Pot! We’ll cover Instant Pot basics and make some fast, flavorful dishes perfect for a weeknight. Menu includes:
- Bacon Cheeseburger Cauliflower Rice Bowl
- Buffalo Chicken Salad in Lettuce Cups
- Easy Reuben Chicken
- Deconstructed Tirimisu
Techniques – Electric Pressure Cooker Basics
Instructor: Caroline McAllister
All adult classes are BYOB/BYOW. Please plan to drink responsibly.
Cancellation Policy: Due to our small size, we count your registration as a firm commitment to attend the class or series. No refunds or credits will be issued for cancellations, regardless of the reason. If you are unable to attend a class, we welcome you to send someone in your place. Just let us know who will be attending at least 6 hours in advance of the class and we’ll welcome them with open arms!