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Healthy Cooking Every Day
May 31, 2018 @ 6:00 pm - 8:30 pm$60.00
Looking for quick, healthy meals to satisfy you and your family? This May we keep it fresh, keep it healthy, and keep it fast as we spring into spring! Menu includes:
- Creamy Pasta with Chicken and Broccoli
- Toasted Pita Herb Salad
- Fresh Fish Packets with Potato, Lemon and Capers
- Strawberry Cucumber Basil Salad
- Dutch Baby with Berries
Techniques: Healthy cream sauce, packet cooking for oven or grill, cooking with herbs
Instructor: Caroline McAllister
All adult classes are BYOB/BYOW. Please plan to drink responsibly.