Gather the girls, grab a bottle (or two) of wine, and let’s cook! We’re focusing on the delights of Spain in this super fun Friday night girl’s night out class. Menu includes:

• Gambas al Ajillo (Shrimp in garlic)
• Spanish Eggplant Salad
• Tortilla Espanole with Saffron Aioli
• Fried Chickpeas
• Citrus Roasted Olives
• Patatas Bravas with Smoked Tomato Sauce
• Crema Catalana

All adult classes are BYOB/BYOW. Please plan to drink responsibly.

Instructor: Christine Van Bloem