- This event has passed.
November 10, 2018 @ 6:00 pm - 9:00 pm$65.00
With the perfect menu to give you all of those fall feels, we’ll create a warm and delectable menu brimming with rich Italian flavors. Menu includes:
- Chickpea Flatbread with Ricotta and Caramelized Onions
- White Bean and Arugula Salad with Lemon
- Peposo (Peppered Beef Stewed in Chianti)
- Parmesan Polenta
- Kale with Pancetta and Caramelized Onions
- Tuscan Grape Cake with Luscious Lemon Sauce
Instructor: Christine Van Bloem
All adult classes are BYOB/BYOW. Please plan to drink responsibly.
Tickets are not available as this event has passed.