Loading Events
  • This event has passed.

All Events

Autumn Harvest Dinner

October 27, 2017 @ 6:00 pm - 9:00 pm | $68

Celebrate fall (and Friday!) with Chef Stephanie and learn how to prepare an elegant and delectable menu sure to impress! Menu includes:

  • Roasted Beet and Carrot Salad with Aged Gouda and Sunflower Seeds
  • White Cheddar-Sage Popovers
  • Chicken Fricassee with Mushrooms and Pancetta
  • Roasted Garlic Mashed Butternut Squash and Potato
  • Braised Swiss Chard with Currants and Pine Nuts
  • Caramelized Pear Upside Down Cake with Vanilla Whipped Cream

Techniques: Cooking bitter greens, braising, popovers, upside down cakes, roasting root vegetables

All adult classes are BYOB/BYOW. Please plan to drink responsibly.

Instructor: Stephanie Riley

Details

Date:
October 27, 2017
Time:
6:00 pm - 9:00 pm
Cost:
$68

Venue

Other

Age Range:
18+

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Autumn Harvest
$ 68
7 available